"I had Pan e antipasti cater for our 4th July celebration for my daughter in law who is American. The table was set up beautifully with traditional Italian meats , cheeses, olives and crackers. The most exciting part, Tania added her usual flair to the set up with a few American touches. All our guests were delighted with the set up, but most importantly, they all enjoyed the fresh produce on display. The professionalism from beginning to end was fabulous. The way the food was presented is nothing short of amazing. I can't thank Pan e Antipasti enough for catering this event."